Company Profile The story of Güllüoglu brand begins in Gaziantep, Turkey, located on the caravan routes connecting Mesopotamia, Egypt and Anatolia. It is one of the oldest cities in the world with its 5600 years of history. In 1871 Gullu Celebi introduces Gaziantep to a dessert he learned from a chef in Damascus. Baklava becomes an instant success and its legacy continues today, 134 years and 5 generations later. Güllüoglu's new 7000 square meter factory in Istanbul (Kagithane), the largest baklava producing and distributing site in the world, operates under the globally recognized licenses HACCP and ISO 9001 (Quality Assurance system). The traditional Turkish flavor in baklava and other goods such as Gulluoglu famous Turkish delight, pastry leaves, candy floss and other baked goods were being marketed by Gulluoglu in England since 1997. Gulluoglu (UK) also began selling all kind of continental confectionery in order to meet its customers demand since 2002. Gulluoglu moved in its own premises in April 2005 in Barking. Gulluoglu has now had its own second warehouse. Gulluoglu shall very soon be launching frozen pastry products as well. Gulluoglu keeps up expanding strongly above all others in continental and ethnic confectionery field.   » Established in the UK for 10 years and in Turkey for over 100 years   » Over 300 different products in continental and ethnic confectionery field.   » Very well settled distribution network.   » Orders delivered within 48 hours.   » Control of fixture and merchandising.   » Fleet of vehicles.